Using an electric kettle to boil water, 9 out of 10 households make this mistake

Boiling water with an electric kettle is easy and convenient, but there are common mistakes that most households make which might shorten the kettle’s lifespan and even endanger your health.

Electric kettles are a popular choice for their ease of use; simply fill them up, flick the switch, and wait a short while for boiling water. Despite their simplicity, mishandling is common, with the majority of households making similar errors.

Choosing Any Kettle

A common misunderstanding is believing all kettles are equal, and it’s okay to choose whatever is cheapest. For optimal safety, select kettles made of 304 stainless steel as it resists corrosion and withstands high temperatures effectively.

Overfilling the Kettle

It might seem harmless to fill the kettle as much as possible, but this increases the risk of water overflowing. This overflow can seep into the base, causing damage or even short circuits. Always adhere to the maximum water level marked inside the kettle.

Turning Kettle On Before Adding Water

Some people switch the kettle on before adding water. This can damage the kettle since dry boiling may occur, leading to overheating, potential short circuits, or burning out. Always fill the kettle with water first, then place it on the base and turn it on.

Ensure there are no water droplets on the base when positioning the kettle. Wipe dry if necessary, as residual water can lead to short circuits. Unplugging after use is also a good safety measure.

Pouring All Water Out After Boiling

When pouring boiled water out, make sure to leave a small amount at the bottom. This prevents the heating element from drying out, which can damage the kettle. Residual water ensures the kettle’s longevity.

Infrequent Cleaning

Kettles tend to build up residue that, if neglected, forms a yellow scale inside. This not only impacts water quality but also poses health risks. Regular cleaning is thus essential.

To clean, mix white vinegar with water and bring it to a boil in the kettle. Let it sit for about 10 minutes, then pour it out. The acidity of vinegar neutralizes the alkaline scales, leaving your kettle spotless.

Paying attention to these few steps can help maintain the effectiveness and safety of your electric kettle, ensuring it serves your family well for many years.